A quick and easy no-bake dessert featuring layers of fresh strawberries, whipped cream blended with cream cheese, and crunchy graham crackers. Perfectly chilled and ideal for hot summer days.
Use cold cream and chilled bowls for best whipping results. Do not overbeat cream to avoid turning it into butter. Fold whipped cream gently into cream cheese mixture to keep it airy. Use honey-flavored graham crackers for added sweetness. Chill at least 4 hours or overnight for best texture. For gluten-free, substitute graham crackers with gluten-free crackers or thin rice crackers.
Keywords: no-bake, strawberry, icebox cake, summer dessert, easy dessert, creamy, graham crackers, whipped cream, cream cheese