A quick and simple stovetop version of Marry Me Pasta with a creamy, tangy, and slightly spicy sun-dried tomato sauce, made with just five ingredients and no oven required.
Do not overcook the chicken slices; they finish cooking in the sauce. Stir sauce frequently to prevent curdling and keep it silky. Use oil-packed sun-dried tomatoes for best flavor. Reserve pasta water to adjust sauce consistency. Freshly grated Parmesan melts better than pre-grated.
Keywords: Marry Me Pasta, easy pasta recipe, creamy pasta, sun-dried tomato sauce, quick dinner, no oven pasta, chicken pasta