A simple and comforting slow-cooked beef and broccoli dish served with fragrant jasmine rice, perfect for busy weeknights and family dinners.
Use chuck roast or flank steak for best tenderness. Add broccoli late to avoid mushiness. Rinse jasmine rice well for fluffier texture. Thicken sauce at the end with cornstarch slurry for a glossy finish. For gluten-free, substitute soy sauce with tamari and ensure oyster sauce is gluten-free or omit it. Can substitute beef with tofu and beef broth with vegetable broth for vegetarian version.
Keywords: beef and broccoli, crockpot recipe, slow cooker, jasmine rice, easy dinner, comfort food, tender beef, healthy dinner